125.00 - 250.00 / Kilogram

500 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier
Packaging Type PP Bag
Country of Origin India
Product Name: Spray Dried Lemon Powder
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Preferred Buyer From

Location Worldwide

Product Details

Ingredients (Raw Material):
Fresh Lemon Juice
Colour, Taste & Aroma:
Off White colour, typical Lemon flavour
Application:
Beverage, sweets, confectionery, instant mixes, snacks, nutraceuticals, bakery, health supplements.
Shelf Life:
Product should have a shelf life of 18 months from the date of production and store under proper sto
Packaging (Material Type, Package Quantity):
– 5kg Aluminium Foil Bags, 5 Ply Corrugated Box, Packing Size 20kg (5Kg x 4nos.), – Specified Facili
Lead Time:
Immediate Dispatch
Dosage levels:
Starts with 0.01 to 5.0%, can be adjust as per application and regulatory guidelines.

 

 

Lemon Powder

Lemon powder has a refreshing citrus flavour in addition to the traditional sour and tangy taste. Lemon juice powder is a shelf-stable substitute for fresh lemon juice. Lemons have a high vitamin C content. The nutrients potassium and vitamin B6 are also present in reasonable amounts.

Description

Lemon powder has a refreshing citrus flavour in addition to the traditional sour and tangy taste. Lemon juice powder is a shelf-stable substitute for fresh lemon juice. Lemons have a high vitamin C content. The nutrients potassium and vitamin B6 are also present in reasonable amounts.

Our Lemon Powder is manufactured from spray-dried pure lemon juice, which is high in calcium, iron, phosphorus, potassium, vitamin A, and vitamin C. Lemon powder is a fantastic source of antioxidants and vitamin C. Lemon powder enhances recipes with the fresh, tangy flavour of lemons. Excellent for baking and cooking, lemon powder. When you don’t want to make a recipe with more liquid, it’s especially useful.

Applications & Use:-

  • The best ingredient for sauces, glazes, and icings is lemon juice powder. Baking mixes, powdered beverage bases, seasoning blends, pastry fillings, and soups all benefit from it.
  • Many baked recipes benefit from additional flavouring from lemon powder without adding additional liquid.
  • The best ingredient for sauces, glazes, and icings is lemon juice powder. Use it in soups, seasoning blends, powdered beverage bases, pastry fillings, and baking mixes.
  • The following items can also be used: baked goods, beverages, cereal bars, chocolate, coatings, confectionery, desserts, fillings, functional foods, ice cream, marinades, pet foods, plant-based meals, ready meals, sauces, smoothies, snack mixes, stock cubes, stuffings, toppings, and yoghurts.
  • It also adds a bright flavour to cookies, scones, and cakes.

Handling/Storage:

  • – Store in cool, dry, clean environment, free from foreign odor and out of direct heat/sun light not below 10° C (recommended 20-25° C, to maintain the product in free flowcondition).
  • – It is not advised to expose the product to air at prolonged periods as this may result in hardening of Lemon Powder as the product is highly hydroscopic.
  • – Reseal the package tightly when the product is not completely used up.

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