Beetroot Powder

Beetroot Powder

Beetroot powder has a mildly sweet flavour that blends well with other foods. Beetroot powder is made from freshly harvested beets. Depending on the colour of the beets, the powder can range in hue from pink to purple to orange to reddish-brown. Due to the fact that beetroot powder is simply beets that have been powdered, it is a very safe addition to your diet.

Description

Beetroot powder has a mildly sweet flavour that blends well with other foods. Beetroot powder is made from freshly harvested beets. Depending on the colour of the beets, the powder can range in hue from pink to purple to orange to reddish-brown. Due to the fact that beetroot powder is simply beets that have been powdered, it is a very safe addition to your diet.

As a natural supplement to improve health, beet powder is becoming more and more popular. While some choose to combine beet juice or powder with sweet or fresh flavours, many people appreciate the flavour of beet juice on its own. Beet juice and powder both contain nitrates in addition to vitamins and minerals. Beetroot powder contains nitrates, which encourage healthy blood flow and oxygen delivery to the brain by stimulating blood vessels there. Anyone who is allergic to artificial food colours can use beetroot powder, as can vegetarians, vegans, and everyone else. A good source of both soluble and insoluble fibre is beetroot powder.

Applications & Use:-

• You can make beet juice by combining powder with water. Additionally, it can be included in baked goods, sauces, and smoothies.
• Add beet powder to sauces to boost flavour.
• Over yoghurt or oatmeal, mix in some beet powder.
• Smoothies, muffins, hummus, soups, Yogurt dipped pretzels; and salad dressing are just a few examples of foods.
• Because you can use beetroot powder in a variety of dishes for breakfast, lunch, and dinner, it is easy to use.
• Smoothies can be made with beet powder or juice.
• You might even attempt to incorporate it into the batter for the idli and dosa as well as the dough for the roti and paratha.
• You can add beetroot powder to salad dressings and sauces.
• It can also be used as a substitute food colouring to give cakes and cupcakes a vibrant red velvet hue.
• To add more nutrition and colour to gravies and curries without changing the flavour of your dish, use this ingredient.
• Because of their high natural sugar content, beets give meals and drinks an earthy sweetness.

Handling/Storage:

• – Store in cool, dry, clean environment, free from foreign odor and out of direct heat/sun light not below 10° C (recommended 20-25° C, to maintain the product in free flow condition).
• – It is not advised to expose the product to air at prolonged periods as this may result in hardening of Beetroot Powder as the product is highly hydroscopic.
• – Reseal the package tightly when the product is not completely used up.